ExstreamBBQ PLUM BBQ Wood Smoking Chips 3L Box for Ninja BBQ, Pizza Ovens + Grills | For Pork, Poultry, Lamb, Fish, Veg + Cheese

Bring a subtle fruity sweetness to your BBQ with our Premium Plum Wood Smoking Chips. Known for their mild, fragrant smoke, plum chips add a delicate depth of flavour without overpowering your food — making them perfect for both everyday grilling and special smoking recipes.

Why choose our Premium Smoking Plum Chips: 

  • Comes in a durable, sturdy box that stack neatly and keep chips organised and dry.

  • Suitable for use in BBQs, smokers, pizza ovens, grills, and even ceramic cookers.

  • Made from 100% natural hardwood – with no fillers, no binders, and no additives.

  • Sustainably sourced and certified by both FSC® and PEFC™.

  • Burns clean and evenly – producing a consistent, controlled smoke.

What to pair Pear Wood Smoking Chips with:

Perfect For Smoking:

  • Pork: Ribs, sausages, and tenderloin

  • Poultry: Chicken and turkey

  • Lamb: Chops, legs, rack, and skewer

  • Fish & Seafood: Salmon, trout, and shellfish

  • Vegetables: Peppers, aubergine, courgette, mushrooms, and corn on the cob

  • Cheeses: Brie, halloumi, mozzarella, and gouda

Pairs well with:

  • Apple – enhances sweetness and fruitiness

  • Hickory – balances mild fruitiness with bold smokiness

  • Oak – adds richness and depth

Tips for Smoking with Wood Chips:

  • Soak chips in water for 20–30 minutes for slower, more consistent smoke

  • Place in a smoker box, smoker pouch, or wrap in foil with holes

  • Use with charcoal, gas BBQs, and even pizza ovens for versatility

  • Mix with other fruitwoods for unique blends of flavour

  • Start with a small handful — you can always add more for stronger smoke

Storage Made Simple: 

Our wood chips can be used on coal / charcoal barbecues for instant smoking flavour - simply add them to the briquettes, preferably around the edge of the barbecue. Or you can use a smoker box when using smoker chips. Place the chips inside the box and place onto the barbecue/grill for 20 minutes prior to cooking. We sell smoker boxes for your convenience.

3 litres of our premium quality, hard-wood chips will weigh approximately 900g (31.7 oz) depending on the variety. This will fill our 9" Smoker Box approximately 3 times (depending on the amount you use), giving a smoking time of around 4.5 hours. 

£6.49