ExstreamBBQ MESQUITE BBQ Smoking Wood Chips 30L Bag For Ninja Woodfire Electric BBQ Grill | For Pork, Poultry, Beef, Game Meats + Veg

Bring the legendary taste of Texas-style barbecue to your cooking with our Premium Mesquite Wood Smoking Chips. Known for its bold, earthy, and slightly sweet smoke, mesquite delivers a powerful punch of flavour that’s perfect for big cuts of meat and those who love a strong, aromatic smoke.

Why choose mesquite wood smoking chips? 

• Comes in resealable bags to lock in freshness and protect against moisture.

• Suitable for use in BBQs, smokers, pizza ovens, grills, and even ceramic cookers.

• Made from 100% natural hardwood – with no fillers, no binders, and no additives.

• Sustainably sourced and certified by both FSC® and PEFC™.

• Burns clean and evenly – producing a consistent, controlled smoke.

What to pair Mesquite Wood Pellets with: 

Perfect for smoking: 

• Beef – brisket, steak, burgers, short ribs

• Pork – shoulder, ribs, pulled pork

• Poultry – chicken wings, turkey legs

• Game meats – venison, pheasant, duck

• Vegetables – mushrooms, aubergine, peppers

Best paired with: 

• Apple – for a softer, slightly sweet fruitiness

• Cherry – for balanced colour and flavour

• Oak – for a mellowing effect without losing depth

Top Tips for Smoking with Mesquite Chips in a Smoker Box

• Soak chips in water for 20–30 minutes before smoking for slower burn and richer smoke.

• Preheat your BBQ or grill before placing the smoker box on the heat source.

• Start with a small handful of chips – mesquite is strong, so you can always add more.

• Position smoker box over direct heat until the chips start to smoke, then move to indirect heat for even flavour.

• Keep the lid closed as much as possible to lock in smoke.

• For long cooks, add fresh chips every 45–60 minutes as needed.

Storage made simple: 

Our Premium Mesquite Wood Smoking Chips come in a durable, resealable, plastic bag. Designed with convenience in mind, the resealable bag helps reduce waste, keeps your chips tidy, and locks in freshness between uses.

30 litres of our premium quality, hard-wood chips will weigh approximately 9kg (317.5 oz) depending on the variety. This will fill our 9" Smoker Box approximately 30 times (depending on the amount you use), giving a smoking time of around 60 hours (2 hours/smoker box fill).