ExstreamBBQ COMPETITION MIX Wood Pellets BBQ 10kg Bag - For Ninja Woodfire Electric BBQ Grill & Ooni Pizza Ovens | For Pork, Poultry, Game Meats and Beef

Unlock bold, balanced flavour with our Premium Competition Mix Wood Smoking Pellets – a carefully crafted blend of cherry, maple, hickory, and oak hardwoods. Designed for serious pitmasters and backyard BBQ lovers alike, this mix brings sweet, smoky, and robust notes together, delivering reliable performance across a wide range of meats and cook styles.

Whether you're grilling, smoking, or slow-cooking, these pellets are ideal for use in smoker tubes, trays, pizza ovens, and grills.

Why Choose Competition Mix Wood Pellets?

• Perfectly blended for your taste

• 100% natural hardwood – no binders, fillers, or additives

• FSC® and PEFC™ certified – sustainably harvested and quality guaranteed

• Resealable packaging – keeps pellets dry and fresh between uses

.What to Pair Competition Mix Wood With:

Best on its own for:

• Poultry: Chicken, Turkey + Duck

• Pork: Ribs, Shoulder + Belly 

• Beef: Brisket, Ribs or Burgers

• Game Meats: Lamb, Venison or Duck

Blend it with:

• Cherry – for a sweet and fruity aroma

• Hickory - For a bold, classic smoke

• Maple - For caramelised sweetness 

• Oak – for a smooth balanced backbone

Storage Made Simple: 

Keep your pellets dry and ready to use thanks to our durable resealable plastic bags! Just pinch the top closed - no need to transfer to another container!

Our wood pellets can be used on coal / charcoal barbecues for instant smoking flavour - simply add them to the briquettes, preferably around the edge of the barbecue. Or you can use a smoker box or tube when using smoker pellets. Place the pellets inside the tube and place onto the barbecue / grill for 20 minutes prior to cooking. We sell smoker tubes for your convenience.

10kg of our premium quality, hard-wood pellets will weigh approximately 10kg (317.5 oz) depending on the variety. This will fill our 6" Smoker Tube approximately 60 times (depending on the amount you use), giving a smoking time of around 120 hours.