Add a burst of bright, citrusy smoke to your BBQ with our Premium Lemon Wood Smoking Chips. Perfect for short to medium smokes, these chips release a fresh, zesty aroma that brings out the natural flavours of your food without overpowering them. Ideal for charcoal, gas, and electric smokers, they work beautifully for quick cooks and delicate ingredients.
Why Choose Lemon Wood Smoking Chips?
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Comes in resealable bags to lock in freshness and protect against moisture.
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Suitable for use in BBQs, smokers, pizza ovens, grills, and even ceramic cookers.
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Made from 100% natural hardwood – with no fillers, no binders, and no additives.
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Sustainably sourced and certified by both FSC® and PEFC™.
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Burns clean and evenly – producing a consistent, controlled smoke.
What to pair Lemon Wood Chips with:
Perfect for Smoking:
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Poultry: Chicken Breasts + Turkey
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Pork: Ribs, Belly + Tenderloin,
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Fish: Salmon, Sea Bass and Snapper
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Vegetables: Asparagus, Courgettes, Peppers + Aubergines.
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Cheeses: Halloumi, Mozzarella + Goat’s Cheese.
Pair with:
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Apple Wood – Adds sweetness for poultry and pork.
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Hickory – A touch of boldness for richer cuts of meat.
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Olive Wood – For a warm, Mediterranean depth alongside the citrus brightness.
Tips for Best Results:
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Soak before smoking: Soak chips in water, cider, beer, or wine for 30 minutes before use to create a steady, flavourful smoke.
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Don’t overdo it: Hickory is bold – for milder meats or veg, mix with fruit woods like apple or cherry for balance.
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Layer your flavours: Place chips directly over hot coals or in a smoker box for gas grills; add herbs (like rosemary) for an extra twist.
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Low and slow: Use lower temperatures (105–120°C / 225–250°F) to let the smoke infuse without overcooking.
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Right timing: Add chips just before placing food in the smoker for maximum flavour impact.
Storage Made Simple:
Our Premium Lemon Wood Smoking Chips come in a durable, resealable, plastic bag. Designed with convenience in mind, the resealable bag helps reduce waste, keeps your chips tidy, and locks in freshness between uses.
Three litres of our premium quality, hard-wood chips will weigh approximately 900g (31.7 oz) depending on the variety. This will fill our 9" Smoker Box approximately 5 times (depending on the amount you use), giving a smoking time of around 10 hours (2 hours/smoker box fill).
